BNE Blog

When it comes to designing an airport menu that people want to order from and will remember for the right reasons, it’s fair to say that George Drivas is one of the best in the business. His success at Brisbane Airport is quite literally proof in the delicious pudding.

There is a lot of behind-the-scenes work that most people are unaware of when it comes to floristry. Geraldine is also a master of logistics, engineering and problem-solving.