The Independent

The Independent as the name suggests is here to deliver new flavours, new experiences and a new style of airport dining. The Independent features a range of independent suppliers from seafood to spirits. The Chef that has taken over our kitchen for this 'chef in residence' is Matt Jefferson.

Chef Matt Jefferson is a Gold Coast culinary trailblazer renowned for redefining modern Australian dining with restaurants like Social Eating House + Bar. His vibrant approach is inspired by the coastal lifestyle, fresh local seafood and bold flavours.  Matt’s career has seen him lead some of Queensland’s most buzzworthy restaurants, earning him acclaim for dishes that celebrate the region’s produce with creativity and flair. With every plate, he invites travellers to experience the very best of Queensland food culture.

So come in and enjoy Matt's limited time menu at The Independent.